Friend of the Earth requirements for the traceability of food products that companies must meet for obtaining certification include:

  • The correct identification of the certified product and the physical separation from non-certified products;
  • The presence of a company traceability system suitable for the identification of products for which certification is required and the annual evaluation of its correct functioning;
  • Continual and constant training on the FOE requirements of operators involved in the maintenance of traceability;
  • The presence of a product recall/withdrawal procedure.

Technical Documents



Come primo passo è necessario scaricare, compilare e restituire a il Questionario di informazioni preliminari (PIF):

  • The PIF does not oblige the applying company to commit to proceeding with the audit phase.
  • Any checks before the audit are free of charge.
  • All information will be kept strictly confidential.