Albisole continues to grow in Italy and aims to increase exports abroad The Italian company Società Agricola Guidi is working on increasing its the value of its apricots, grown on more than 300 hectares in the province of Forlì-Cesena, through a new premium brand, a new Albisole spot on TV, the expansion of the structure […]Read more
You can keep up to date with all the latest sustainability issues!
By following the links below, you can find a compilation of recent sustainable food related articles as well as interviews about Friend of the Earth’s certification schemes and conservation projects.
Pangolin scales are much in demand by traditional medicine shops in China and Vietnam Listen the full audioRead more
Hydroponic tomatoes emerge from “negative light” with Friend of the Earth sustainability certification07/05/2020
Hydroponically grown H2Orto tomatoes from the Italy-based FRI-EL Green House farm have become the latest product to receive Friend of the Earth sustainability certification. The tomatoes are grown in high-tech greenhouses which allows the company to now display the Friend of the Earth logo on its products. Paolo Bray, Director of Friends of the Earth, […]Read more
One of the largest insect meal producers in Europe, French company InnovaFeed has achieved Friend of the Sea and Friend of the Earth certification. French start-up InnovaFeed, which specialises in the production of high-quality insect meals for the feed industry, specifically for the aquaculture sector, has achieved both Friend of the Sea (FoS) and Friend […]Read more