Eventi

Packaging impact on the environment. A scientific analysis and possible solutions for your specific company and sector. 20th January 2021 – 2 PM (Central European Time)

The World Sustainability Organization,  invites you to register to the online course on “Packaging impact on the environment. A scientific analysis and possible solutions for your specific company and sector.”  This 4 hours course will cover the following subjects: –    Fish Packaging Materials and typologies. –    Pollution from Fish Packaging. –    Chemicals concerns from Fish packaging. –    Fish packaging […]

Online course on Precision Agriculture. Methods and tools to increase your ROI and reduce your environmental impact. 2nd of December 2020 3 PM (Central European Time)

The World Sustainability Organization, in collaboration with Elaisian and Olio Roi, invite you to register to the online course on “Precision Agriculture. Methods and tools to increase your ROI and reduce your environmental impact.”  This 4 hours course will cover the following subjects: – Agritech: history & evolution, from 1970 until nowadays. – Market: geography where […]

Moda com tradição e histórias para contar: um texto escrito a muitas mãos!

Madeleine Muller fala sobre o trabalho inspirador de Érica Arrué e Lu Bulcão…

Webinar: Rice production and Sustainable management of the agro-ecosystem

https://youtu.be/TVCkKA_Ju1E Complete webinar on Rice production and Sustainable management of the agro-ecosystem -The Cascina Oschiena case study.This webinar can be of interest to rice companies, retailers, NGOs, journalists and bloggers. This webinar is including the following major topics: Friend of the Earth WebinarWEBINAR: Rice production and Sustainable management of the agro-ecosystem CASE STUDY: Cascina Oschiena […]

Sustainable Olive Oil Production. The Olio Roi case study

Friend of the Earth participation certificate will be provided “to all participants”. Friend of the Earth invites you to the upcoming webinar on Sustainable oil production. The Olio Roi case study. This webinar can be of interest to oil producers, agriculture and processing companies, retailers and NGOs, journalists and bloggers. During this half an hour […]

Webinar: Insect Farming and feed production | Case studies

Invito alla Fabbrica del Vapore, Milano 18 maggio 2019

Sabato 18 maggio 2019, Paolo Bray, fondatore e direttore di Friend of the Sea e Friend of the Earth, parteciperà all’evento food del Corriere della Sera “Cibo a regola d’arte”, che si svolgerà a Milano alla Fabbrica del Vapore dal 16 al 19 maggio. Un vero e proprio festival in cui il cibo sarà lo […]

Webinar Insects farming and feed production. Global trends, Benefits, Sustainability and Case Studies

Friend of the Sea and Friend of the Earth would like to invite you to the upcoming webinar on Insects Farming and Feed Production. This webinar can be of interest to aquaculture and seafood processing companies, retail and NGOs, journalists and bloggers. During this half an hour session, Mrs Maye Walraven (SalesManager at InnovaFeed) and […]

Chimica e agricoltura: le alternative concrete per coltivare il futuro

Sulle conseguenze che le sostanze chimiche utilizzate in agricoltura hanno sull’ambiente si è detto e si è scritto molto. Ma il tema è in continuo divenire e, oggi più che mai, di grande attualità, soprattutto quando al centro della questione ci sono piccoli ecosistemi rurali dove il legame con il territorio è fondamentale. Di tutto […]

Italian Snails Conversation Project

  The Museum of Natural History of the University of Florence, with the support of Friend of the Earth, has launched “Italian snails conservation project”, a three-year research and conservation project aiming to protect two species of endemic snails of Tuscany: Melanopsis etrusca and Xerosecta giustii. For more information, please click here.       […]