Mr. Paolo Bray interview Paolo Boeri, Hand Shaker of Olio Roi. – Not just Oil –Olio Roi offers a wide range of products made with our olive trees, olive oil and Taggiasca olives. A world that ranges from enogastronomy to cosmetics, design, in which to find unique flavors to bring to the table, body products […]
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Dear Madam/Sir, World Sustainability Organization would like to invite you to the upcoming free of charge webinar on “The environmental and social impact of tourism. Trends, initiatives, and certifications.” 31st of May 2024 at 4PM (Central Europe Time). This webinar can be of interest to: – Travel agencies, Hotels, and Tour operators. – Companies’ sustainability and environmental managers. […]
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19th April of 2023 at 3PM (Central European Summer Time). Friend of the Earth would like to invite you to the upcoming free of charge webinar on “Sustainable furniture and related environmental certifications” 19th April of 2023 at 3PM (Central European Summer Time). This webinar can be of interest to: – Agriculture and farming companies – food producers and […]
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WEBINAR: Sustainable Cotton Production and Certification record Dear Madam/Sir, Friend of the Earth would like to invite you to the upcoming free of charge webinar on “Sustainable cotton production and certification.” 22nd of February 2023 at 3PM (Central Europe Time). This webinar can be of interest to: – Agriculture and farming companies. – Retail and wholesale chains. […]
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WEBINAR: Sustainable Cheese production and certification record Dear Madam/Sir, Friend of the Earth would like to invite you to the upcoming free of charge webinar on “Sustainable cheese production and certification.” 18th of January 2023 at 3PM (Central Europe Time). This webinar can be of interest to: – Agriculture and farming companies. – Food producers and traders. […]
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Dear Madam/Sir, Friend of the Earth would like to invite you to the upcoming free of charge webinar on “Parrot conservation status and Friend of the Earth programs. Case study Mastervet Veterinary Clinic.“ 14th of June 2022 at 3PM (Central Europe Time). This webinar can be of interest to: – Companies which are interested to donate and contribute to conservation […]
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Friend of the Earth è lieta di invitarla ad una giornata divulgativa sul tema della Conservazione delle Farfalle Per chi non ha la possibilità di partecipare in presenza, l’evento può essere seguito anche tramite piattaforma zoom al link ID riunione: 882 2104 2133 Passcode: 534395 L’Italia è il secondo paese con la maggiore biodiversità di […]
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Mr. Paolo Bray interviews Alice Ceruti, director of Cascina Oschiena Cascina Oschiena is one of the oldest paddy fields in the province of Vercelli. Rice has been produced on this farm since the XVI century at the time of the Benedictine Monks. Today we maintain the long tradition of cultivating this ancient crop while also […]
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https://youtu.be/wfsABtVeitc Dear Madam/Sir, Friend of the Earth would like to invite you to the upcoming free of charge webinar on “Sustainable fruit production and sustainability certifications. Case Study: Pomegranate by Masseria Fruttirossi certified Friend of the Earth.” This webinar can be of interest to: – Food processing companies – Agriculture companies – Pomegranate industry – Retailers […]
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https://youtu.be/B7pjUAwTLiA Friend of the Earth WebinarHydroponics: leading the way towards a more sustainable agriculture CASE STUDY: H2orto Fri-EL. Tomato production in hydroponics. Featuring:Roel Klap Head of Grower at Fri-ELGreenHouse H2Ortoroel.klap@f-gh.it Presenter:Paolo BrayFounder and Director Friend of the Sea – Friend of the Earthpaolobray@friendofthesea.org Download presentation here https://mega.nz/file/5stzyS4I#XIAHMt-40bqiWLGssQBpU-cOM_gMSkxc7WCFEQagIJI Dear Madam/Sir, Friend of the Earth is pleased […]
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